Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker and Stephen J. Hall
Material type: TextPublication details: United Kingdom Elsevier 2017Edition: 3rdDescription: 803 pISBN:- 9780080999531
- 664.024 STA-P
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Text Book | BITS Pilani Hyderabad | 660 | Text & Reference Section (Student cannot borrow these books) | 664.024 STA-P (Browse shelf(Opens below)) | Available | 40109 | ||
Text Book | BITS Pilani Hyderabad | 660 | Text & Reference Section (Student cannot borrow these books) | 664.024 STA-P (Browse shelf(Opens below)) | Available | 38351 | ||
Text Book | BITS Pilani Hyderabad | 660 | Text & Reference Section (Student cannot borrow these books) | 664.024 STA-P (Browse shelf(Opens below)) | Available | 30147 |
Total holds: 0
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